One seaweed genus that is used as a table food and an extract is Gracilaria, a red seaweed that's crunchy like celery with after taste of ocean.
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Is Gracilaria edible or not?
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What is Gracilaria agar?
Jan 16, 2014 · The agar that is produced from Gracilaria and Gelidium has many uses. The most important use of agar is in bacteriological and fungal culture ...
The yield and quality of agar from Gracilaria species collected from distinct natural habitats (mangrove swamp, rocky shore, sandy mudflat) along the west ...
Abstract. The objective of this study was to determine the difference of growth rate Gracilaria verrucosa cultivated using bottom off method.
Jan 30, 2015 · Gracilaria is the raw material for the agar industry world-wide. Chile is the largest producer of Gracilaria and Japan is the largest ...
This study used agar Gracilaria sp. with a percentage of 0, 1, 2% and 1% cocamide DEA. Parameters determined were the viscosity, pH, specific gravity, microbial ...
This study aims to obtain the optimal density of the three commodities in extensive brackishwater ponds with polyculture systems to produce the best agar ...
The agarophyte Gracilaria verrucosa (Hudson) Papenfuss was cultivated under greenhouse conditions in Modified Johnson Medium over a 5-month period.
The aim of this study was to utilize Gracilaria as a bacto agar product with three methods of drying and also to apply bacto agar as a gelling agent in the ...